KYOWA HAKKO BIO CO., LTD.
| Booth No. | 2-039 |
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| Product / Service |
Human Milk Oligosaccharides New Products Matured Hops Extract New Products Citrulline Ornithine Lutein |
|---|---|
| Activities | Kyowa Hakko Bio will show 8 of our products presented in 4 corners in Marche style booth: Ornithine, Matured Hops Extract, Citrulline, Arginine, Glutamine, GABA, Lutein and Human Milk Oligosaccharides. Please come and meet KYOWA HAKKO BIO, reborn as a member of the Kirin Group. |
| URL | http://www.kyowahakko-bio.co.jp/english/ |
Presentaion
| Date | 12 October 15:00～15:20 | Location | PK |
|---|---|---|---|
| Title | Possibility of new material human milk oligosaccharides (HMOs) | ||
| Detail | Human Milk Oligosaccharides (HMOs) are a family of complex sugar which is the 3rd largest solid nutrient in breast milk after lactose and lipids. HMOs contribute to the healthy growth of infants and serve as natural prebiotics which helps shape the microbiome of breasted infants. HMOs are now gaining attention as promising health ingredients not only for infants but also for adults and the aging population. The current position of HMOs will be outlined focusing on the potential health benefits. | ||
| Date | 13 October 12:30～12:50 | Location | PK |
|---|---|---|---|
| Title | Aged hop extract a material for displaying the functionality of body fat and cognitive function | ||
| Detail | Hops are a traditional herb essential to beer. Matured Hop Extract, a health ingredient unique to the Kirin Group that draws out the power of its bitterness, is a Food with Functional Claims compliant ingredient. In this presentation, we introduce the latest research cases and mechanisms of action of Matured hop extract on its function of reducing body fat and improving cognitive function (improving the accuracy of attention). | ||
| Date | 14 October 14:00～14:20 | Location | PK |
|---|---|---|---|
| Title | Possibility of new material human milk oligosaccharides (HMOs) | ||
| Detail | Human Milk Oligosaccharides (HMOs) are a family of complex sugar which is the 3rd largest solid nutrient in breast milk after lactose and lipids. HMOs contribute to the healthy growth of infants and serve as natural prebiotics which helps shape the microbiome of breasted infants. HMOs are now gaining attention as promising health ingredients not only for infants but also for adults and the aging population. The current position of HMOs will be outlined focusing on the potential health benefits. | ||