Booth No. | 1-373 |
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Product / Service |
Plant protein (Soy, Pea) powder, flake, puff Carob syrup (Low GI, Masking) Fruit powders Edible beans powders Heat treated Lactic acid bacteria |
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Activities | Soy and pea proteins: Various forms such as powder, granular, puffed, etc. and high quality with good dispersibility and thorough removal of pea odor Various flavor ingredients: fruit powders, natural flavors, honey powder, roasted peanut powder, etc. Carob syrup: Not only low GI, but also masks bitterness and green smell. Sterilized lactic acid bacteria: Reduces visceral fat and abdominal fat |
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