Booth No. | 1-044 |
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Preventing moisture! Powdering! More delicious! Our Organic Acids make your wishes come true.
We develop organic acids to improve the function. Our organic acids make it possible to realize the difficult solubilization, easy solubilization, powdering and improvement of antioxidant ability, by applying unique processing such as special combinations between organic acids and the salts and ingenious coatings. We also continue to explore the possibility for the new products specialized in rice and beans for processed foods.
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Product / Service |
Coated Fruit Acid Powdering of acetic acid New Products Powdering of sodium lactate New Products Water-dispersible composition of VC and VE for antioxidation New Products Binding and masking for bean flour’s dough New Products |
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