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Nihon Kefia Co., Ltd.
Booth No. A-090
Demonstration
This is the first appearance of Kefir-derived Lactobacillus kefiri GKL2!
We will showcase the only Kefir product in Japan that contains Lactobacillus kefiri GKL2 and NKG Kefia-infused goods. Kefia is a fermented milk traditionally consumed in Russia's Caucasus region, made by fermenting milk using a specific strain of bacteria called Kefir grains. Through years of research on Kefia, our company has unraveled the secrets of its longevity and developed a wide range of products.
Product / Service

yogurt New Products

URL
Presentaion
Date 10月4日 12:30~12:50 Location PB
Title Functionality of kefir-derived lactic acid bacteria kefiri
Detail Kefir-derived Lactobacillus kefiri GKL2 has been reported to have functions that improve the intestinal environment (intestinal flora) for those concerned about their digestive health and promote regular bowel movements. Our company has a track record of approved functional food labeling. We can also provide support for Systematic Reviews.

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