UNIAL Co., Ltd.
| Booth No. | A-034 |
|---|
|
We will exhibit Unial's unique made in Japan herbs.
We will introduce Unial's unique made in Japan herbs. The booth will focus on Kumaizasa, which grows wild in Hokkaido, lactic acid bacteria isolated from Kumaizasa, and Purple Chrysanthemum (Enmeiraku), which is attracting attention as an "anti-glycation material". There will be presentations, so please join us.
|
| Product / Service |
Kumaizasa Powder, Extract, Extract powder Lactic acid bacteria from Kumaizasa Purple Chrysanthemum (Enmeiraku) |
|---|---|
| URL | https://unial.info/ |
Presentaion
| Date | 10月4日 13:00～13:20 | Location | PB |
|---|---|---|---|
| Title | Diverse functionality of lactic acid bacteria derived from Kumizasa | ||
| Detail | We will introduce lactic acid bacteria isolated from Kumaizasa, which grows wild in Hokkaido, Japan. In addition to the immunomodulatory, weight gain suppression, intestinal microflora effects, and bowel movement improvement effects obtained so far, the newly obtained short-chain fatty acid induction and antibacterial effects will also be introduced. | ||
| Date | 10月6日 10:30～10:50 | Location | PB |
|---|---|---|---|
| Title | Anti-glycation effect of purple chrysanthemum (Enmeiraku) | ||
| Detail | Purple chrysanthemum (Enmeiraku) is a traditional foodstuff that has been consumed in Japan since ancient times. In addition to the anti-oxidative and anti-photoaging effects reported so far, and the evaluation of its effects on the skin in human studies, we will introduce its anti-glycation effects: inhibition of AGEs formation, inhibition of cross-link formation, cross-link degradation, and AGEs degradation. | ||