Mitsui DM Sugar Co., Ltd.
| Booth No. | 1-042 |
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Demonstration
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Joint exhibit by DM Mitsui Sugar and Taisho Technos
DM Mitsui Sugar and Taisho Technos will jointly exhibit solutions for plant-based foods that cross materials from both companies, functional sugar palatinose, gelling agents, Kokumi sugar that can impart a sense of maturity, and plant lactic acid bacteria.
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| Product / Service |
Palatinose sugar cane extract custom fiber BF plant lactic acid bacteria kokumi sugar |
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| URL | https://www.msdm-hd.com/jp/ |
Presentaion
| Date | 10月4日 11:00～11:50 | Location | PE |
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| Title | Improve the flavor, texture, and color to make the plant base more delicious! | ||
| Detail |
We introduce materials that improve flavor, texture, and color, which are often challenges in developing plant-based foods.
Masking unpleasant smells such as soybean pungency, imparting a fibrous feel to sticky textures, and producing vivid natural pigments that look like the real thing will be presented along with application examples. |
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| Date | 10月5日 10:30～10:50 | Location | PA |
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| Title | Increase the added value of products with sustainable energy carbohydrate palatinose! | ||
| Detail |
Why not add value to your products with palatinose, a natural sugar found in honey?
Palatinose has a variety of applications in medicine, sports, diet, and seniors as a source of sustained energy and for suppressing elevated blood glucose levels. In addition, we will also introduce you to the new research results on palatinose, which is not limited to the suppression of elevated blood glucose levels. |
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