Booth No. | 1-063 |
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Product / Service |
Gentose #45 Mildoligo Fit Fiber #80 TEXTARCH Batter starch #350 |
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URL | https://www.nisshoku.co.jp/ |
Date | 10月5日 15:00~15:20 | Location | PD |
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Title | Crispy even after microwave! Texture improver TEXTARCH | ||
Detail | TEXTARCH is a modified starch that improves the crispiness of deep-fried food coating. It also keeps a good texture, especially when storing deep-fried foods in packaging or heating them at microwave. TEXTARCH can improve the texture of bakery foods as well as deep-fried foods. This presentation will show examples of the use of TEXTARCH in various food products. |
Date | 10月6日 14:30~14:50 | Location | PD |
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Title | Crispy even after microwave! Texture improver TEXTARCH | ||
Detail | TEXTARCH is a modified starch that improves the crispiness of deep-fried food coating. It also keeps a good texture, especially when storing deep-fried foods in packaging or heating them at microwave. TEXTARCH can improve the texture of bakery foods as well as deep-fried foods. This presentation will show examples of the use of TEXTARCH in various food products. |