Booth No. | 1-146 |
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Introduction of "Plant de Rich ," ingredients for plant-based foods, and functional food ingredients
We will introduce ingredients for plant-based foods, such as ingredient reducing soybean odor from middle to aftertaste,ingredient adding a flavor like a meat and ingredient adding milky in addition to our new ingredient, the plant-based caramel paste "CARAMEL TASTE".
We will also introduce ginger ingredients, natto bacteria(sterilized) and lactobacillus(sterilized) that are foods with function claims.
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Product / Service |
CARAMEL TASTE New Products MASKING TASTE COOK MEAT PLUS CREAM TASTE Functional Food Ingredients |
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