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Otoufu Factory Ishikawa
Booth No. 4-064
Demonstration
Made with Japanese soybeans. Introducing Okara Crunch, a new ingredient derived from soybeans with a crunchy texture.
We are pleased to introduce a new material by a tofu manufacturer that focuses on Japanese soybeans. Okara Crunch: Made from domestic soybeans. It has a crunchy texture and is a new ingredient derived from soybeans. It can be used not only as a substitute for meat, but also as a confectionery ingredient and topping.
Product / Service

Okara Crunch New Products

URL https://otoufu.co.jp/store

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