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Sea Act Co., Ltd.
Booth No. 2-198
Proposed new substance “PENTADECYL” that maintained people's health in food and microalgae oil.
The cause of disease is ER stress. Food components that ameliorate this cause at its root maintain people's health. Even before people were born, this ameliorating component was widely found in foods and contributed to the maintenance of animal health. We have made it possible to efficiently produce and provide this component from microalgae.
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URL https://www.seaact.com/en/
Presentaion
Date 10月23日 13:30~13:50 Location PJ
Title Food ingredient that improves fatigue and does not leave fatigue
Detail Various diseases are caused by a decline in cellular function. The health food in this case was an ingredient that had maintained people's health. Odd-chain fatty acids, which are also found in various foods, have been expected to improve post-illness and therapeutic effects, and now we know why. This section introduces the food component that relieves fatigue, which can be considered an early symptom of illness.
Date 10月24日 13:30~13:50 Location PJ
Title Food ingredient improving collagen density of skin (cell improves matrix)
Detail We suggest eating beauty foods. The skin deteriorates due to ultraviolet rays and other factors. Cells of various tissues, not only the skin, gradually deteriorate, making it impossible to maintain a healthy and beautiful skin condition. We introduce a health food material that restores collagen in the extracellular matrix of the dermis and makes the skin condition healthy and beautiful, as such skin condition deteriorates.
Date 10月25日 13:30~13:50 Location PJ
Title Diabetes is gone! Dietary components that achieve normalization of blood glucose levels
Detail Odd fatty acids in foods were known to be effective against type 2 diabetes. The ingredient PENTADECYL (odd fatty acids in food) has been shown to remit type 2 diabetes. This material normalizes blood glucose levels by relieving endoplasmic reticulum stress in pancreatic beta cells and normalizing insulin secretion.

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