Booth No. | 2-231 |
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The power of oleic acid: Reduces bad cholesterol. Reduces soybean odor. Reduces trans fat.
Oleic acid effect Prevents lifestyle-related diseases: Reduces bad cholesterol, zero trans fatty acids
Less soy smell: Product is mellow, soy bean paste is delicious
Low linoleic acid: Extends the expiration date
Can be naturally ingested by eating traditional foods (tofu, miso, natto, soybean flour, yuba).
Ingredients: raw soybeans, soybean flour, protein, high oleic acid oil
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Soybeans (high oleic acid) that are good for your body New Products |
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