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Sweetened Food Research Center
Booth No. 4-157
     Our exhibit will display functional food ingredients owned by our corporate members and foods that use them. The organization's main businesses are: (1) Collecting information on functional food ingredients and appropriately disseminating and raising awareness (2) Quality inspection of foods, honey, confectionery, etc., mainly sweetened foods, (3) Provision of information on nutrition, functionality, hygiene, etc. of foods
We will exhibit functional food ingredients owned by our member companies, such as glucosamine, chitosan,glucomannan, oligosaccharides, sugar alcohols, etc., and the products that use them.
Product / Service

Functional food

URL http://www.kasi-jafire.or.jp/

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