MITSUBISHI GAS CHEMICAL COMPANY, INC.
| Booth No. | 2-029 |
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Demonstration
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We will introduce “BioPQQ®”, the world's first pyrroloquinoline quinone developed for food ingredients, “Fermeast® SP”, “Fermeast® SA”, “Japanese Sake yeast GSP6 strain”, “LiveOle® lactic acid bacteria”, etc. We look forward to seeing you at our booth.
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| Product / Service |
BioPQQ® Fermeast® SP Fermeast® SA Japanese Sake yeast GSP6 LiveOle® Lactic Acid Bacteria |
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| URL | https://www.mgc.co.jp/eng/ |
Presentaion
| Date | 10月15日 15:30～15:50 | Location | PK |
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| Title | The Power of Sake Yeast GSP6 Strain that Promotes Sleep Quality Improvement | ||
| Detail | We are pleased to introduce Japanese Sake Yeast GSP6, functional yeast, which improves the quality of sleep. | ||
| Date | 10月16日 12:30～12:50 | Location | PK |
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| Title | Introduction to LiveOle® Lactic Acid Bacteria | ||
| Detail | We are pleased to report the latest information on our functional food ingredient “LiveOle® Lactic Acid Bacteria”. | ||
| Date | 10月17日 12:30～12:50 | Location | PK |
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| Title | Anti-Aging Effect through BioPQQ® Mitochondrial Activation | ||
| Detail | We are pleased to report the latest information on “BioPQQ®”, the world's first product developed for use as a food ingredient. | ||