DAESANG JAPAN INC.
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Introducing chlorella, a high-protein, allergen-free alternative for vegans and plant-based people
GoldRella is a superfood derived from yellow chlorella, produced by fermentation of algae. It adds umami to plant-based foods, masking unpleasant tastes and enhancing texture and flavor. It is made up of over 60% protein and approximately 20% dietary fiber, and contains all essential amino acids and vitamin B12, which vegans often lack.
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GoldRella New Products White Chlorella New Products MIWON Chlorella powder L-Glutamine L-Arginine |
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