Kanematsu KGK Corp.
| Booth No. | 4-019 |
|---|
|
|
A revolution in food processing! Save time, space, and energy—introducing the high-speed seasoning machine(TT BASTARD)!
The HPP "Hiperbaric" high-pressure sterilization equipment achieves safety and preserves the natural flavor and nutrients of food through non-thermal processing. High-speed seasoning machine "TT BASTARD" introduces new technology, enabling seasoning liquid penetration in approximately four seconds with proprietary technology. We also handle a wide range of European and Chinese and other equipment.
|
| Product / Service |
Rapid Seasoning Equipment TT BASTARD 160 New Products Non-thermal processing technique(HPP) Hiperbaric Small Vacuum Tumbler (Made in China) |
|---|---|
| URL | https://www.kgk-j.co.jp/ |
Presentaion
| Date | 10月17日 13:00～13:20 | Location | PL |
|---|---|---|---|
| Title | Non-thermal sterilization technology using HPP (high pressure sterilization) water pressure | ||
| Detail | Hiperbaric’s high-pressure processing (HPP) equipment enhances food safety through non-thermal treatment, enabling long-term preservation without compromising natural flavor or nutrients. With industry-leading technology, it is suitable for juices, processed foods, and ready-to-eat products and others. This state-of-the-art equipment is trusted and adopted by food／beverage manufacturers worldwide. | ||