| Booth No. | 2-029 |
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We will introduce standout ingredients, BioPQQ, Fermeast SP, Fermeast SA, Japanese Sake yeast GSP6 strain and LiveOle lactic acid bacteria.
We will introduce “BioPQQ®”, crucial for mitochondrial health, “Fermeast® SP”, “Fermeast® SA”, “Japanese Sake yeast GSP6 strain”, “LiveOle® lactic acid bacteria”, etc. We look forward to seeing you at our booth.
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| Product / Service |
BioPQQ® Japanese Sake Yeast GSP6 strain Fermeast SP Fermeast SA LiveOle® lactic acid bacteria |
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| URL | https://www.mgc.co.jp/eng/products/ |
| Date | 12:00 12:05~ | Location | PK |
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| Title | BioPQQ®’s anti-aging effects through mitochondrial activation | ||
| Detail | We would like to provide the latest information on "BioPQQ®," crucial for mitochondrial health. | ||
| Date | 12:30 12:35~ | Location | PK |
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| Title | Introduction of Liboré® lactic acid bacteria | ||
| Detail | We are pleased to report the latest information on our functional food ingredient “LiveOle® Lactic Acid Bacteria”. | ||
| Date | 15:30 15:35~ | Location | PK |
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| Title | The power of sake yeast GSP6 strain that promotes sleep quality improvement | ||
| Detail | We are pleased to introduce Japanese Sake Yeast GSP6 strain, functional yeast, which improves the quality of sleep. | ||