Nagase Food Solutions Co., Ltd./Nagase & Co., Ltd.
| Booth No. | 1-040 |
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Demonstration
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Co-Creating New Value with "Japan Quality x Global Sourcing" and Advanced Solutions
By integrating our manufacturer depth—built on years of expertise in sugars and enzymes—with our trading company reach across a global network, NAGASE Food Solutions was launched this July. Capitalizing on these strengths, we partner with you to co-create your vision. Look forward to our enhanced, deeper solution proposals.
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| Product / Service |
Fibryxa®、NARINVID®、TetraRing®、 Ascofresh® 、CITRAPEAK® |
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| URL | https://www.nagase.com/ |
Presentaion
| Date | 11:30 11:35～ | Location | PB |
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| Title | Easy to use and delicious! Introduction of dietary fiber starch syrup | ||
| Detail | “TetraRing®” is a dietary fiber syrup that, thanks to its main component—“cyclic tetrasaccharide”—offers functionalities not found in conventional dietary fibers. It combines “ease of use,” which enables its incorporation into foods where adding dietary fiber has traditionally been difficult, with “good taste” achieved through the masking effect of its unique structure. In this presentation, we will explain the physicochemical properties of TetraRing® and propose new possibilities for food development. | ||
| Date | 12:00 12:05～ | Location | PB |
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| Title | Stable vitamin C for iron needs × new system compliance design | ||
| Detail | Vitamin C is expected to garner even greater attention due to upcoming revisions to the "Foods with Nutrient Function Claims" system. Here, we introduce new functional claims and its compatibility with iron. We also hope Ascofresh® ,the stabilized Vitamin C—which enables product formulations previously difficult to achieve with standard Vitamin C—will inspire new product development ideas. | ||
| Date | 12:00 12:05～ | Location | PB |
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| Title | Functionality of ”Citrapeak” expanding from blood flow improvement | ||
| Detail | CITRAPEAK®, a citrus-derived polyphenol ingredient, enables the development of products that deliver multiple health benefits from a single ingredient. Its key component, monoglucosylhesperidin, has been shown to support improved blood circulation, alleviate sensitivity to cold, help maintain healthy blood pressure, and reduce facial puffiness, providing versatile value for both consumers and product developers | ||
| Date | 13:00 13:05～ | Location | PB |
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| Title | New functions of ”Narinbid” that overturn common sense about bittering agents!! | ||
| Detail | "NARINVID®" is a bittering agent derived from citrus-based naringin its water solubility has been enhanced by enzymatically attaching sugar molecules. In addition to its established ability to improve flavor profiles—such as enhancing citrus and cocoa notes and masking the acrid aftertaste of proteins—we have discovered a new property that defies conventional wisdom regarding bittering agents. This presentation will provide a detailed overview of these outstanding, cutting-edge functions and specific application examples. | ||
| Date | 13:00 13:05～ | Location | PB |
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| Title | Balancing physical properties and functionality: Application proposals for fermentable dietary fiber Fiberyxa | ||
| Detail | Fibryxa®, a fermentable dietary fiber, is tasteless, odorless, and colorless, making it suitable for a wide range of food applications. In addition to its functional properties, which improve texture and enhance palatability in beverages and fried foods, Fibryxa® offers health benefits related to lipid metabolism, blood glucose management, and gut health. In this seminar, we will present case examples of its application in food product development, as well as its use in Foods with Function Claims (FFC) products. | ||