| Booth No. | 4-242 |
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Creating New Value in Pet Health Foods Through University Collaborative Research
Through collaborative research with Hokkaido University’s Faculty of Veterinary Medicine, we evaluated the potential application of proteoglycan derived from Hokkaido salmon nasal cartilage in the pet health field. Leveraging clinical evidence and the distinctive qualities of Hokkaido-sourced ingredients, we offer new value through functional food ingredients that help maintain the health of senior pets.
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| Product / Service |
SCP Complex-LS Proteoglycan-LS Salmon Elastin-LS Atelo Marine Collagen sdfp-LS SEC Complex-LS |
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| URL | http://www.linise.co.jp/ |
| Date | 13:15 13:20~ | Location | PL |
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| Title | New value proposition for pets and health foods created by university joint research | ||
| Detail | Through collaborative research with Hokkaido University’s Faculty of Veterinary Medicine, we evaluated the potential application of proteoglycan derived from Hokkaido salmon nasal cartilage in the pet health field. Leveraging clinical evidence and the distinctive qualities of Hokkaido-sourced ingredients, we offer new value through functional food ingredients that help maintain the health of senior pets. | ||