Kowa Co., Ltd.
| Booth No. | 4-173 |
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Demonstration
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Wide Range of Plant-Based Meat Alternatives & Functional Ingredients
We offer a diverse portfolio of plant-based ingredients, including plant proteins, meat alternative ingredients, oyster mushroom-derived ingredients, and functional food ingredients. We also introduce our proprietary koji-fermented seasoning that enhances richness and supports final flavor formulation, helping create new value in food products.
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Plant-based Protein (Rapeseed, Sunflower, Pea, Fava Bean) New Products Oyster Mushroom-Based Meat Alternative/Oyster Mushroom Powder New Products Grape Extract Polyphenols New Products Olive-Derived Hydroxytyrosol New Products Koji-Fermented Seasoning for Enhanced Umami and Richness New Products |
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| URL | https://www.kowa.co.jp/ |