| Booth No. | 1-386 |
|---|
|
|
We introduce highly innovative products—specifically, fermented seasonings and sweeteners derived from rice.
We introduce products such as "Shio-koji" (salted rice malt) and "Shoyu-koji" (soy sauce rice malt)—fermented seasonings made from rice malt—as well as "Koji-mitsu" (rice malt syrup), a sweetener derived from amazake, and "Rice Koji Powder," designed to improve the quality of bread.
|
| Product / Service |
Rice Koji Syrup Rice Koji powder |
|---|---|
| URL | https://www.uonuma-jozo.co.jp |