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Nagatasangyo Co., Ltd.
Booth No. 1-237
Demonstration
Introducing MUGIBASE, an Innovative Wheat Protein Ingredient, and Our Contract Processing Services
Sample our hamburger featuring MUGIBASE, our innovative wheat protein ingredient. MUGIBASE helps reduce the loss of flavorful meat juices during cooking, enhancing the meat's natural taste, juiciness, and texture while improving overall product quality. We will also introduce our contract processing services, backed by our advanced processing technology. Leveraging our proprietary functional ingredients and flexible manufacturing capabilities, we provide customized solutions to help customers overcome product development and production challenges.
Product / Service

MUGIBASE New Products

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